
Aarathi Arumugam
Business · Diversity & Inclusion · Inspirational

Award-winning pastry chef, culinary disruptor, creative director, brand collaborator, TV personality
Business · Creativity & Innovation · Food & Wine
Speaking fee
Available. $5k – $10kCurrently taking bookings. Melbourne, VIC, AU · travels nationally
Anna Polyviou is more than a pastry chef, she’s a full-blown flavour renegade.
With a hot pink mohawk, unstoppable energy, and a CV that reads like a Michelin-starred mixtape, Anna transforms desserts into jaw-dropping art.
She’s worked in Paris, London, and Melbourne’s finest kitchens, then led the pastry revolution as Shangri-La Sydney’s Creative Director.
You’ve seen her lighting up MasterChef, Dessert Masters, and more, but it’s behind the scenes where the real magic happens, collaborating with global brands like Google, KFC, and Barbie, launching sold-out books, and igniting audiences worldwide.
Anna brings precision, personality, and a whole lot of pink to everything she does.
Travel and accommodation are quoted separately at cost for events outside Melbourne, VIC, AU. Virtual sessions are usually priced below the band above.

Business · Diversity & Inclusion · Inspirational

Business

AI · Advertising & Marketing · Business

Business · Creativity & Innovation · Diversity & Inclusion

Business · Economy & Finance · Technology, Future & Innovation

Advertising & Marketing · Business · Creativity & Innovation